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Lunch Menu

Vegetarian Anti Pasto       15.90
Plata (for two)
Selections of marinated & roasted
gourmet mixed olives & vegetables.
Served with pide bread.

Soup of the day       12.90
Served w/warm Turkish bread.

Armenian Hash       14.90

Ukrainain Borsch       12.90
Beef, cabbage, beetroot
& vegetable soup.

Bissara Dip       9.90

Saffron Rice       4.90

Jewish Dumplings       21.90
Home made dumpling with
potato & caramelised onion.
Served with caramelised
onion or cream

Russian Meat       22.90
or Chicken Dumpling

Home made meat or chicken
dumpling served with soup
cream or vinegar.

Merguez Sausages       15.90
Homemade Spicy Merguez Sausages
served with sweet chickpea ragout.

Ashkenazi       22.90
Cabbage Rectangles

Stuffed cabbage with beef,
rice, onions gently roasted
in tomato sauce.

Meat Ball Tagine       22.90
Tasty lean meat balls simmered
in a spicy tomato sauce, green
peas, onion & garlic.

Fez Chicken Tagine       25.90
Chicken marinated in authentic
Moroccan spices with onion, green
olives, saffron & preserved lemon.

Vegetarian Tagine       18.90
Selection of seasonal vegetables
gently cooked with olive oil,
fresh herbs & saffron tread.

Sephardi Fish Tagine       26.90
Rissoles of salmon & king fish
simmered with Sephardi sauce
& veges in fish stock.




© www.georgehowell.com.au 2012