Bread
Garlic bread

Entree

Vegetarian Mezza Platter  for two
Selections of marinated & roasted gourmet vegetables. Dips, mix olives & Pide bread.

Merguez   Sausages
Char grilled home made spicy merguez , with harissa and preserved lemon. Served  w/sweet chickpea ragout

Grilled Squid
Marinated squid in blind of spices, char grilled. Served w/Moroccan salad,  drizzled w/sun-dried tomato & preserved lemon dressing.

Main

Fez Chicken
Chicken marinated in authentic Moroccan blend. Cooked w/onion green olives, saffron & preserved lemon.

Lamb
Tender sweet lamb shanks gently cooked with prunes, honey and cinnamon. Garnished with boiled egg & roasted almond.

Saouira
Prawn, octopus, mussels, scallops & fish, cooked  w/olive oil & garlic in a tasty  tomato charmoula & saffron sauce.

Badawi
Steamed couscous over a broth of chick peas, vegetables garnished w/caramelised onion & sultanas.

Side dishes = couscous  or rice/ Hot Harissa

desert
Orange & rose water crème caramel Fig & date Pudding w/butterscotch s/c

Hot drinks
Arabic coffee
Moroccan mint tea

$50 per person include glass of champagne